Peak Forest Fruit has been serving the Portland Metro area since 1984, offering a variety of wild and gourmet produce sourced from local wildcrafters. Their goods can be found in restaurants and Farmers Markets around Portland, providing fresh and sustainable food to the community.
Specializing in dried porcini, chanterelle, shiitake, and oyster mushrooms, Peak Forest Fruit provides high-quality products for culinary enthusiasts. Customers can reach out for special requests or to enter their ordering system for a taste of the wild flavors of the Pacific Northwest.
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