Opened in 2007, Mi Famiglia Wood Oven Pizzeria is a family-owned and operated restaurant that provides a selection of pizzas, paninis, salads, and dinner entrees. Its menu includes mushroom and chicken soups, peppered Parmesan bread, breaded ravioli, spinach artichoke dip and tomato basil bruschetta. The restaurant also serves turkey bacon, chicken parmesan, vegetable and meatball paninis. Additionally, it provides pepperoni, roast garlic, garlic shrimp pesto, spinach chicken and vegetable pizzas. Mi Famiglia Wood Oven Pizzeria restaurant also serves a variety of red, white and sparkling wines that include Champagne, chardonnay, merlot, zinfandel and pinot noir.
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