History
Mangia open on June 6th, 2017. Our menu is changing depending on wants and likes of our customers. There is always something new or interesting to select.
Specialties
Mangia restaurant prides itself on fresh ingredients and all things are made on the premises. From the pesto, tiramisu, and cheesecake, to the marinara sauce, ricotta and salad dressings you will find fresh flavors and great food.