History
Lion Mountain Bakery opened in February 2010 after nearly 2 years of business planning & research, building renovation, & recipe testing.Now going into year 2, the original offerings have been expanded to include bagels (Wednesdays & Saturdays), additional breads & some (limited) organic fruits & vegetables.
Specialties
Lion Mountain Bakery is dedicated to providing fresh baked breads, delectable sweets, nourishing soups, & specialty items. Everything is made from scratch using quality natural ingredients. Lion Mountain Bakery also does custom cakes for any occasion & is available for catering.