Leanpath, based in Tigard, OR, is a global leader in providing innovative solutions for food waste prevention and measurement in kitchen operations. Trusted by over 4,000 kitchens worldwide, Leanpath helps foodservice organizations reduce waste, cut costs, and inspire kitchen teams to be more efficient and environmentally conscious.
With a proven process that focuses on tracking, discovering, and driving lasting change, Leanpath empowers kitchens of all sizes, from hospitals to global foodservice organizations, to make food waste prevention a daily practice. By partnering with Leanpath, businesses can achieve significant reductions in food waste, increase profitability, and contribute to a more sustainable future for the food service industry.
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