Kayla Guillory, MS, RD, LD, CDCES is an outpatient dietitian and certified diabetes care and education specialist at Providence Milwaukie Hospital's Community Teaching Kitchen in Milwaukie, OR. With a bachelor's degree in Dietetics from California Polytechnic University, Pomona, and a master's degree in Clinical Nutrition from Oregon Health Science University, Kayla is passionate about teaching others about food and nutrition, building connections with patients, and providing support in their journey to creating healthier habits and finding overall balance to improve their health.
At Providence Outpatient Nutrition Services, Kayla works with patients to bring joy back into the kitchen by making nutritious food easy and fun. In her spare time, she enjoys creating new recipes, gardening, and going on outdoor adventures with her husband and two pugs.
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