Bastion is a casual counter service-style restaurant nestled in the vibrant Sellwood / Moreland neighborhood of Portland, OR. Owned by a nutritionist, Bastion prides itself on offering 100% gluten-free and dairy-free fare that is organic, sustainable, and farm-focused.
Specializing in plant-rich food as medicine, Bastion's menu is a celebration of seasonal ingredients. While reservations are not accepted, patrons can enjoy Weekend Brunchington with an in-person waitlist available if tables are full. Expect a 20+ minute wait between 11am-2pm on Saturdays & Sundays.
With a commitment to quality and health, Bastion invites guests to savor its offerings that are not only delicious but also cater to various dietary needs. Whether you're a local or visitor, a visit to Bastion promises a wholesome dining experience that nourishes both body and soul.
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