Brandon Pacific is part of the Pacific Seafood Group of seafood processing companies. The organization is located on Oregon s southern coast in Charleston, Ore. Bandon Pacific is a primary processor of numerous species of West Coast groundfish, shrimp, crab and salmon, which is unloaded directly from the fishing vessels and processed swiftly to assure quality. Fishing is the major industry of the Port of Charleston and the Pacific Seafood Group supports the community and fishermen that deliver seafood to the docks at Charleston. Brandon Pacific s processed fish, crab and shrimp are marketed domestically and internationally. Bandon Pacific is a high-volume processing facility that is equipped with technology such as cryogenic freezers and automated peelers for shrimp meat.
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