Family owned and operated since 1983, by women and an opa… Embracing traditional german cuisine while creating seasonal american food through a contemporary bavarian lens. Bending typical beer hall expectations one stein, schnitzel and spätzle at a time. We are open for dinner 5 days a week. We offer patio, bar, and dining room seating. Our menu is available for online ordering, curbside pick-up & delivery. Happy Hour 4pm- 6pm (bar & patio only).
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