History
Years ago, restaurateur Robert Lee had the vision of offering classic and traditional Chinese cuisine to the Charlotte community. In 1989 that vision became a reality when he built Wan Fu. With its Imported jade green tiles from Taiwan, Wan Fu became a Charlotte landmark where people enjoyed dining in private dining rooms or the upstairs banquet room. With well-known executive chef Chan Tran preparing meals with only the highest quality ingredients, Wan Fu has become the definitive place for QUALITY Chinese Cuisine.
Specialties
We specialize in authentic and traditional Chinese cuisine, as well as all the Americanized favorites. Whole fish, lobster, or Chinese vegetables offered in a classic Chinese environment can be enjoyed in one of our many private dining rooms/party rooms. An upstairs banquet room is also available.