History
The Cowfish brings to the world the first restaurant focusing on offering both the best sushi AND the best burger in town. Fresh, innovative and delicious, the sushi segment of the menu is powered by our commitment to sustainable seafood, selected by our longtime Master Sushi Chef Rifali Almunir. All natural & hearty, our burgers feature hormone-free beef & fresh, never frozen, ingredients from the best US farms. Spiked hand-spun milkshakes, premium sakes, craft beers, wine and exotic martinis round out a huge bar menu. The Cowfish aims to offer something for the entire family. Scrumptious appetizers for sharing & entree-sized salads, homemade desserts & a fun kid's menu are joined by our signature creations that we call