Second Harvest Food Bank of Northwest NC's Providence programs are dedicated to providing culinary, hospitality, and life skills training to individuals in need, offering opportunities for career advancement and personal growth. Through their social enterprises, including a catering operation and management of hospitality services, they aim to create lasting solutions to hunger and poverty in the community.
By investing in people and empowering them with valuable work experience, Second Harvest's Providence initiatives are not only changing lives one recipe at a time but also strengthening communities and making a positive impact on individuals' futures.
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