Centre Ingredient Technology, Inc. is a leading supplier of natural flavor ingredients for the food and beverage industries. With a focus on fermentation technology and certified natural ingredients, they offer a range of high-quality and authentic products, enriching daily life and promoting well-being.
Founded in 1998 by Dr. Mohamad Farbood, Centre Ingredient Technology, Inc. has grown to become a key player in the industry, with over 30 patents in microbiology, fermentation, and food science. Their state-of-the-art facility in Rockingham, North Carolina, combined with their partnership with Takasago International Corporation, allows them to meet the increasing demand for natural ingredients while ensuring efficiency and quality.
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