West Wind Farm, located in Corning, NY, is a pioneering organic farm that specializes in managed rotational grazing of cattle on lush pastures. With over 13 years of experience, Martha, the farm's founder, has discovered the numerous benefits of this approach, including healthy soil, animals, and meat for consumers, as well as a healthier environment for the farm family and neighborhood.
Retired at the age of 86, Martha now focuses on broader environmental and climate benefits, particularly in the realm of grassfed beef production. By skillfully managing cattle on grass, West Wind Farm significantly reduces greenhouse gas emissions compared to conventional feedlot beef production, while also actively sequestering carbon dioxide from the atmosphere and depositing it as soil organic carbon. Emphasizing the term "grasspower," the farm highlights the potential of well-managed common plants to contribute to important climate change mitigation efforts.
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