Uluh, located in New York, NY, presents a modern interpretation of traditional Chinese and Asian cuisines. From the iconic Peking Duck to innovative Shanghainese soup dumplings, the menu showcases a diverse selection of dishes sourced globally. Each dish remains true to its roots with a contemporary twist, offering a unique culinary experience.
With a focus on authenticity and quality, Uluh brings together flavors from various regions, such as Cantonese dim sum, Sichuan dry pot, and Singaporean seafood. The restaurant's commitment to using classic ingredients ensures an authentic taste that delights the senses. Guests can also explore a selection of the finest teas to complement their dining experience.
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