Tom Cat Bakery is a renowned artisan bakery based in Long Island City, New York, that has been crafting exceptional breads for over 35 years. With a commitment to quality and handcrafted techniques, they deliver fresh, high-quality breads and rolls to top restaurants, hotels, and sandwich chains in the New York City Metro area, as well as offering a premium selection of fully baked frozen artisan breads nationwide.
As a founding member of the artisan bakery movement, Tom Cat Bakery takes pride in their fine Italian, European style, and French breads, which are baked to order and delivered daily. Their breads grace the tables of New York's four-star restaurants and famous hotels, and are trusted by renowned chefs like Eric Ripert. With a dedicated management team and a focus on using only the finest ingredients, Tom Cat Bakery continues to be a leading name in the industry.
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