History
32 seat open-kitchen Mediterranean restaurant opened by Our Food Group (flagship 8 North Broadway, Nyack Rockland County) featuring Local Mediterranean Cuisine from locally sourced farm-fresh produce and meats as well as sustainably sourced seafood combined with a Greekish flare. Great Italian, Spanish, and French Wines, local New York and Hudson Valley beers and local spirits.
Specialties
Mediterranean inspired cuisine focusing on local ingredients