Established in 1884, P.J. Clarke s is a full-service restaurant that offers a range of dining options. Its brunch menu includes lobster, shrimp, soups and oysters. The restaurant offers a variety of appetizers, including fried calamari, beefsteak tomato salad, scallions, bacon, barbecue baby back ribs and meatloaf. P.J. Clarke s menu features filet mignon, fish, chips and Buffalo chicken with cheddar cheese and onion. Its side menu offers french fries, saut ed button mushrooms, onion strings, creamed spinach and mashed potatoes..J. Clarke s dessert menu includes puddngs, souffl , brownies, carrot cake and ice cream. It is a part of Clarkes' Group, which additionally operates P.J. Clarke s Sidecar, P.J. Clarke s on the Hudson and P.J. Clarke s Lincoln Square. The restaurant also offers gift cards and maintains several locations in New York City.
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