History
Ovenly was founded in 2010 by Erin Patinkin and Agatha Kulaga after the two met in a bookclub and discovered their joint love for all things savory-sweet. We were named Best Bakery in New York City by 2013 Time Out New York Food & Drink Awards, Ovenly is a creative bakery that explores culinary traditions with an unexpected twist. We thoughtfully meld salty and sweet with a touch of spice. Our main goal is to provide you with joy through flavor.
Specialties
Ovenly is an award-winning bakery and cafe based in New York City known for our Brooklyn Blackout Cake, Salted Chocolate Chip Cookies (secretly vegan), Peanut Butter Cookies (gluten-free), and more. As a bakery, we specialize in that magic intersection between savory & sweet. As a business, we believe in equal parts joy & disruption. Ovenly has bakeshops in Brooklyn & Manhattan, open 7 days a week. Treats can be pre-ordered for local pick-up, local delivery, or shipped nationwide.