Osteria Nonnino is a family-owned Italian restaurant located in the heart of New York City, where the West Village meets the Meatpacking District. Founded by Restauranteur and Chef Tony Kavaja, who hails from the north of Italy, and his wife Vita Russo, from the south of Italy, Osteria Nonnino offers a delightful Italian Fusion that captures the essence of both regions.
Their menu is inspired by the rich culinary traditions of Italy and reflects the diversity of its regions, offering a diverse selection of pasta, pizza, salads, seafood, and desserts. All dishes are meticulously prepared with passion and care, using the finest ingredients. With a cozy and inviting atmosphere, Osteria Nonnino provides an immersive dining experience that transports guests to the charm of Italy.
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