Lunch with Lou is a family owned and operated school lunch program that has been serving fresh and nutritious meals to schools in Westchester and the Bronx for over 25 years. With a paperless system, Lunch with Lou provides monthly menus in advance online, offering delicious food choices at affordable prices.
Founded by Louis Riso, Lunch with Lou started as a food concession at Pelham Split Rock Golf Courses before expanding into school lunches. Committed to providing convenient and nourishing options for growing bodies and minds, Lunch with Lou prepares meals on-site at their full-service kitchen facility in Mamaroneck, New York, ensuring that selections arrive hot and service is given with a smile.
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