History
Established in 2006 .
Specialties
Le Sajj is a family owned and operated restaurant with over 65 years in business . We take pride in providing our patrons with the finest Lebanese Cuisine, using the freshest ingredients, and maintaining a warm and cozy vibrant atmosphere that's reminiscent of Mediterranean culture . We specialize in baking our traditional bread on premises ( Sajj Bread ) which is a timeless Lebanese tradition that was practiced by our grandmothers and mothers, and is preserved only at our restaurant . Also making our own Hommos, Salads , Falafel , the famous hand rolled Cheese Rolls and the Mixed grill ( Chicken kebab, Shish Kebab and Kefta Kebab ) .