Kochi, located in Hell's Kitchen, is a one Michelin starred restaurant that offers a unique dining experience combining the accessibility of street food with the depth of traditional Korean flavors. Chef Shim's first solo project, Kochi presents a nine-course tasting menu inspired by Korean royal cuisine, showcasing seasonal ingredients and highlighting the diverse facets of Korean fine-dining.
With a youthful energy, Kochi brings a fresh perspective to the New York restaurant scene, offering jewel-like dishes that range from delicate flavors to a riot of textures and techniques, all inspired by Korean culinary traditions.
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