History
We Make Something Different 520 Desserts were established in New York 2016. The goal of our business is to serve traditional Hong Kong style sweet soup, dessert to modern fusion sweets. We are sure of using the best ingredients and a classy method of cooking to make innovative hand-made desserts serve our customers.
Specialties
CRAFTING Our desserts are made with love by our professional chef. We want to better serve visitors a savor of the taste into different quality products. HEALTHY We always use the traditional Hong Kong method and the tops ingredients. We have carefully chosen the most excellent fruit and ingredients, with exclusive methods and strict quality control. PASSION We love desserts as much as you do. We are sure of using the best ingredients and a classy method of cooking to make innovative hand-made desserts serve our customers.