Evelia's Tamales is a renowned restaurant in New York City that specializes in hand-made tortillas made with nixtamalized masa, offering an authentic taste of Mexico City.
Founded by Evelia Coyotzi in 2000, the restaurant has a humble beginning as she started selling tamales from a shopping cart on a street corner in Queens. With a dedication to quality and a passion for traditional Mexican cuisine, Evelia's Tamales has become a beloved destination for those seeking delicious and authentic tamales in the city.
Generated from the website