Cut NYC
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New York, NY 10007
CUT by Wolfgang Puck in New York, NY, is the chef's first Manhattan restaurant, located at the Four Seasons Hotel New York Downtown. Offering a modern steakhouse experience, it has become a popular spot for New Yorkers and travelers alike to enjoy power lunches and intimate dinners in a stylish setting.
The restaurant features an array of private dining options, with intimate spaces designed for gatherings and events. With a focus on quality and sophistication, CUT brings a taste of Wolfgang Puck's culinary expertise to the vibrant downtown NYC food scene.
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