Chicken Kitchen is a pioneering fast food concept that has been serving freshly prepared, healthy meals since 1985. With a commitment to quality, freshness, and value, they offer grilled, broiled, or steamed all-natural chicken, made from high-quality, natural ingredients, without any hormones, antibiotics, or GMOs. Their delicious chicken is cooked on an open flame in full view of customers, and served with tasty side orders prepared from scratch throughout the day.
Founded by Christian de Berdouare, Chicken Kitchen started as a small store in New York City, offering a unique alternative to the typical fried and greasy fast food options. The captivating aroma of grilled chicken and Greek oregano drew in customers, who were delighted by the tender, juicy, and flavorful chicken. Today, Chicken Kitchen continues to stand out with its revolutionary approach to fast food, providing great-tasting and healthy meals that have made them a favorite among New Yorkers and beyond.
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