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Brooklyn French Bakers

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6 reviews
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TGTO: Sourdough bread and 3 croissants.
TGTO: Sourdough bread and 3 croissants.
Almond chocolate croissant.
Almond chocolate croissant.
Storefront
Storefront
Pain au chocolate
Pain au chocolate
510 2nd St
Brooklyn, NY 11215
https://www.brooklynfrenchbakers.com

Brooklyn French Bakers is a quaint bakery nestled in the heart of Brooklyn, NY, offering a variety of freshly baked goods inspired by French culinary traditions.

With a focus on quality ingredients and traditional baking techniques, Brooklyn French Bakers provides a charming and inviting space for customers to enjoy artisanal pastries and breads.

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Reviews

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4.56 reviews
Photo of Aqua C.
Aqua C.
7/18/2024

Yummy! Croissant was very rich and buttery, has a layer of chocolate inside. So good! Sourdough was crusty outside and moist and chewy inside. High recommend this bakery!

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Photo of Sloan H.
Sloan H.
11/10/2024

VERY good. I will return when I'm the neighborhood. People said good things they were right

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Photo of Peggy C.
Peggy C.
3/3/2024

Amazing new-to-the-area French boulangerie in Park Slope. People claim their plain croissant and pain au chocolat are the best in the city. I will concur that flavors and textures are as close to...

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Photo of David W.
David W.
5/24/2024

Great new place with wonderful options for kids going to school right next to ms-51 fresh baked everyday

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Lynne T.
4/22/2024

Perfect croissants! Quiche was okay, but not great like the croissants. I look forward to trying the great looking breads.

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Confectionary Connections

Confectionary Connections

HistoryMy business got started from going through a period of entrepreneurship/unemployment. I have learned that creating not only another revenue stream is creating generational wealth, but I learned not to always rely on a employee for a paycheck.SpecialtiesI am the owner and founder of Confectionary Connections. My bakery already provides baked pies, cookies, and cakes to three different businesses. What makes my bakery so unique is that I am my own distributor/baker. I take down the orders and make the baked goods from scratch.
United States›New York›Brooklyn›Brooklyn French Bakers

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