Established in 1966, El Paragua Restaurant provides a range of lunch and dinner items for guests. It serves Spanish rice, grilled chicken breasts, french fries and refritos. The restaurant offers a variety of salads that includes Mexican chef, ginger chicken and crispy beef. El Paragua Restaurant provides bean burritos, steaks, sandwiches, omelets, fries and chicken tacos. In addition, it serves breaded shrimp, clam strips, nachos, soups, fajitas, and sirloin and salmon steaks. The restaurant offers filet mignon, lamb chops, teriyaki strips and burgers. El Paragua Restaurant offers beverage items that include coffee, tea and milk. Its dessert menu includes ice cream and carrot cake. The restaurant maintains one of its locations in Espanola, N.M.
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