Zeppoli is a small, intimate BYOB restaurant located in Collingswood, NJ, offering classic yet simple Italian cuisine with a strong focus on Sicilian flavors. Led by Chef Joseph Baldino, who draws inspiration from his culinary mentors and his travels in Italy, Zeppoli showcases the simplicity of good ingredients and careful preparation.
With a cozy ambiance adorned with old photos of Sicily and dark wooden walls, guests can indulge in authentic Mediterranean flavors, including antipasti, homemade pastas, grilled meats, fish, and house-made desserts and gelati. The name Zeppoli refers to fried dough, which can be enjoyed savory or sweet, and the restaurant also offers a selection of Zeppoli variations, such as cinnamon sugar-coated or filled with sweetened fresh ricotta.
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