History
The original owners owned Pompei for almost 50 years. After selling thier business this establishment has had two owners prior to the current owner Daniel G. Danny has owned Pompei since March 2011. He has had 20 years of prior experience working in as well as managing different Italian style resturants with various chefs in NYC. Bringing originality as well as many of New York's finest recipes along with him to create the uniquness and top quality that is served here at Pompei Pizza, Danny hand makes and personally oversees all dishes that are to be delivered or served. All of Pompie's sauces are hand made as well as dishes and platters; everything is homemade with the freshest ingredients and the food is sauteed with his special blend of herbs and spices. His pizzas are served fresh daily, and is made by him personally. He strives for customer satisfaction as well as quality in every order, and is always guaranteed to be served with quick and friendly service as well as delivery.
Specialties
Pizza; Pasta; Buffalo Wings; Hot Sandwiches; Wraps; Seafood; Hamburgers; Platters; Appetizers; Grilled Chicken/Greek/Caprese Salad