Halal Meat USA, located in Paterson, NJ, is the largest halal slaughterhouse in the United States, specializing in hand-harvested halal meat products. Established in 1989 by Zatibey and Ali Kucukkarca, the company prides itself on providing fresh, never frozen meat from animals raised on their family farm in Texas, adhering strictly to Islamic law.
With a commitment to quality and integrity, Halal Meat USA offers a wide range of USDA-inspected halal meats that are all-natural, pasture-raised, and free of antibiotics and added hormones. Their dedication to providing the freshest products possible, processed within 24 hours of arrival, has earned them a reputation for excellence in the halal meat industry.
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