Haddon Culinary is a unique chef-driven market and casual restaurant located in Collingswood, NJ. Owned and operated by chefs James Liuzza and Joseph Muldoon, this culinary hotspot offers a menu of creative, made-to-order meals, as well as a fully stocked pantry, butcher and cheese counters, and bakery. With a focus on using very good ingredients and a chef's touch, Haddon Culinary provides specialty dishes and comfort food, sourcing locally whenever possible.
Known for their full-service catering and flexible dining options, Haddon Culinary caters to a variety of dietary preferences, including vegan and gluten-free dishes. With a commitment to providing delicious food and contributing to the community, this two-time winner of South Jersey Magazine's Best of the Best Readers Choice Gourmet Food Market award offers a range of dining and takeout options, as well as private function space. Stay tuned for their upcoming location in Haddonfield.
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