History
From 1848 to present, families from Northern New Jersey have enjoyed fresh dairy products from the farm that has come to be known as Applegate Farm. Located fifteen minutes west of New York City, one can step back into time. With its reputation and notoriety, Applegate Farm has survived the Civil War, The Great Depression, and two World Wars. To this day people travel miles to enjoy the nostalgia and charm that Applegate Farm offers. Applegate Farm has grown to be one of the largest retail outlets for ice cream on the East Coast. In 1980, Mrs. Betty Vhay became the new owner of Applegate Farm. Ms. Vhay became Mrs. Wayne Niles in 1991 and eventually transferred ownership to her nephew and his wife Mr. and Mrs. Jason Street IN 1994. Working together, the entire family contributes to maintaining the century-old tradition of the best homemade ice cream and sweet treats in the 21st century.