Le Umu in North Las Vegas, NV offers a diverse selection of Polynesian cuisine, including traditional dishes like fa'alifu kalo, povi masima corned beef brisket, and sosisi Samoan bangers. With a focus on serving the Polynesian community with love and island hospitality, Le Umu provides a taste of the Pacific Islands right in the heart of Nevada.
Customers can enjoy a variety of mouthwatering options such as braised lamb mutton, turkey tail, and luau pisupo, all prepared with authentic flavors and ingredients. Whether you're craving a savory meal or a sweet treat like peach pie tarts, Le Umu invites guests to experience the rich culinary heritage of Polynesia in a welcoming and vibrant atmosphere.
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