History
Opened and operated, since the beginning by three friends, all Chinese immigrants who have worked very hard to build the best Chinese Restaurant between San Francisco and Salt Lake City.
Specialties
We started the business in 1995 and have developed all of our own recipes for over 120 different dishes including seafood, chicken, pork, beef, and vegetarian dishes. We would be happy to accommodate any special requests. All of our foods are prepared fresh, and onsite daily. We specialize in great food, fast & courteous service at reasonable prices!