Lyon Country Meats is a local meat processing plant in New Haven, MO, offering retail and custom slaughtering services. With a commitment to putting the customer first, they provide farm-to-table products, raising their hogs and beef just a few miles away from the processing plant, ensuring freshness and quality.
At Lyon Country Meats, all lunchmeats and sausages are made in-house using local animals and traditional recipes, guaranteeing a taste of old-time flavors. With constantly changing cuts and sausage availability, customers can enjoy a diverse selection of high-quality meats.
Generated from the website