History
Cora White welcomed her first guests to the White House Hotel in 1895 and her legacy of true southern hospitality continues to enlighten all who visit.
Specialties
Southern-Coastal Menu, Cora's famous Shrimp and Grits are made with Local Gulf Cost Shrimp in a New Orleans inspired barbecue sauce over Mississippi Grit Gal Grits. We also have amazing steaks like our Chargrilled Ribeye with Garlic Parmesan house cut fries