Step back in time and enjoy the atmosphere and music, as well as the food prepared with love just for you. As you browse around, notice the antique food scales and cheese cutter, from the previous owner's grandparents (Mr. and Mrs. W.R. Hatton) country store of the 1930-40s era.The daily specials may change due to experimenting NEW menu items, or bringing something greater to the table. There will always be homemade desserts and main dishes like Gumbo, Etouffee, Red Beans & Rice, homemade chicken salad, poboys, The Driftwood (our own hamburger creation served on a poboy bun) and grilled cheese made with old-fashioned hoop cheese.
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