Located in Southwest Minneapolis, Sun Street Breads is a combination bakery and cafe, serving local residents a selection of fine, homemade breads and pastries. Locally owned by Martin and Solveig Oiumet, the shop offers customers delicious, artisan baked good, including fresh baguettes, sourdoughs, turnovers, scones and more. Sun Street also functions as a cafe, providing a variety of soups, biscuit sandwiches or breakfast plates.