Uncle John's Cider Mill, nestled in St. Johns, MI, offers a variety of experiences for visitors to enjoy. Whether indulging in a glass of freshly pressed cider and a warm donut, browsing through the store, savoring a hard cider in the taproom, or partaking in seasonal activities, there is something here for everyone.
Established by founders John and Carolyn Beck in the 1970s, the cider mill was a result of their desire to innovate and sustain their family farm. Starting with apple cider and donuts, the business expanded to include an array of products like pies, breads, preserves, and even weekend entertainment events during the fall season.
Today, Uncle John's Cider Mill continues to thrive under the leadership of the next generation, particularly son Mike, who saw the potential for producing hard ciders using their farm-fresh apple juice. Their commitment to providing a quality, safe, and enjoyable farm experience remains unwavering, making it a beloved destination for locals and visitors alike.
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