Tracey's Restaurant in Munising, MI is a casual dining establishment known for its eclectic fare and top-notch presentation. Led by Food & Beverage Director Jason Biega and Chef de Cuisine Ali Adamczyk, the team at Tracey's focuses on providing a unique dining experience with a seasonal menu that changes regularly.
With a name that pays tribute to a close friendship, Tracey's offers on-site catering on a limited basis and features a diverse drink menu including brews, liquor, red and white wines. Guests can enjoy dishes like the American Wagyu Filet and the Sticky Poke Bowl, all served in a relaxed and welcoming atmosphere.
Generated from the website