The meaning and translation of the Søvengård is "Land of the Lake Friends". Here, we follow a path through the woods where New Nordic spirit and Midwest ingredients meet. Our cooking is focused on seasonal and sustainably grown ingredients that support our local farms and producers, using traditional preparation and preservation methods. Expect to find new and surprising flavors coupled with genuine comfort and hospitality. We seek to culinarily define what it means to live in this part of the Midwest and its incredible lakes, rivers, forests, and fields.
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