Les Cheneaux Culinary School is a renowned institution located in Hessel, MI, offering a comprehensive Culinary Arts Chef Certificate program. With a focus on regionally sourced foods and sustainable practices, the school provides tailored instruction to aspiring chefs, preparing them to become culinary leaders in their community.
The school also operates a unique restaurant that offers a fresh and exceptional dining experience during the serene Les Cheneaux summers. Situated in the heart of Hessel village, the restaurant features a state-of-the-art kitchen, a boathouse-themed dining room, and a deck with stunning views of Hessel Bay and the Les Cheneaux Islands, accommodating over 80 guests. With a commitment to using seasonal ingredients and a specialized team of faculty, Les Cheneaux Culinary School Restaurant is a must-visit destination for food enthusiasts.
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