We are the World's first Brewery Pizzeria Napoletana, located in a Civil War era iconic church in downtown New Buffalo, MI. We have the largest outdoor bar in Michigan + SWMI's most celebrated Beer Garden.
We trained in the Neapolitan pizza style under the grand masters of Napoletana, Pizzaiolo Roberto Caporuscio and Pizzaiola Giorgia Caporuscio of Kesté NYC, and are thrilled to have brought that art form to Southwest Michigan. Our dough is always made fresh and fermented according to the secrets of old Napoli, and you can watch our Pizzaioli ply their unique trade in our two open pizza kitchens, one inside and one outside.
Small batch, poured only at Beer Church, and available for takeaway via fresh fill of one of our 32oz Crowler cans realtime onsite or by grab-and-go from our giant cooler full of 4packs and single bottles just inside our stained-glass doors, our beer is always as freshly close to the source as one can get and as artisan a brew as you will find in the world.
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