History
During high school, brothers Chris and Wayne Nelson set a goal to open a top quality pizzeria. It would be an establishment that customers would choose to visit again and again. Consistent taste and attentive customer service would be the driving factors for success. Night after night, the brothers experimented in their mother's kitchen to develop unique recipes for tastes that would bring customers back- time and time again. In 1988 they celebrated the opening of their Boyne City store, and the telephones haven't stopped ringing since. Over the next few decades, the B.C. Pizza brand will have expanded to over 30 operating restaurants- with more on the horizon .
Specialties
B.C. Pizza's reputation as the