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UNI

$$$$
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568 reviews
+1 (617) 536-7200
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Wagyu Beef Dumplings
Wagyu Beef Dumplings
370 Commonwealth Ave
Boston, MA 02215
+1 (617) 536-7200
http://uni-boston.com
UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue. Helmed by Chef-Partners, Ken Oringer and Tony Messina, the menu highlights global street food-inspired small plates, innovative makimono, nigiri and sashimi, alongside craft cocktails and a wide-ranging sake program. Late night on Friday and Saturday nights, UNI presents a menu featuring the restaurant’s cult-followed ramen, as well as a wide selection of sushi and small plates.

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Reviews

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3.5568 reviews
Photo of Adam R.
Adam R.
8/15/2024

Uni has a special omakase menu every Thursday with only 4 seats with Chef Takeishi. This is much more traditional than the regular menu or tasting menu. He shares his passion about each dish that...

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Photo of Melissa L.
Melissa L.
8/6/2024

Mind-Blowing Culinary Experience at UNI Dining at UNI is nothing short of extraordinary. Chef Take's talent is truly remarkable, turning every dish into a masterpiece. The sashimi is unbelievably...

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Photo of Melissa S.
Melissa S.
12/7/2024

Truly amazing! Chef David Bazirgan's flavor combinations and unique ingredients made this one of the best Japanese dining experiences I've ever had, including my time in Japan. The Wagyu dumplings...

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Photo of Amanda L.
Amanda L.
11/10/2024

Spectacular from start to finish. Service, 5-star. Wagyu cooked at table on hot rock outstanding . Great cocktails . Perfect presentation and food chef's kiss

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Photo of Bisma A.
Bisma A.
8/17/2024

UNI was one of the best food experiences I've had in Boston! We shared a bunch of different dishes, which is definitely the way to go if you're having dinner here. Everything we got was so fresh...

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United States›Massachusetts›Boston›UNI

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