Tastes of West Africa, 232 Bay State Rd, Boston, MA 02215, US

Future Chefs is a Boston-based organization that empowers youth by providing them with the skills and opportunities needed to succeed in life beyond high school. Through their programs, participants learn culinary techniques, develop essential life skills, and receive ongoing support to pursue a variety of professional careers. Future Chefs is committed to fighting against racial inequality and aims to eliminate socioeconomic disparities faced by communities of color. With a mission to prepare teens for life and work, Future Chefs believes that the skills learned in the kitchen can be applied to all aspects of a fulfilling life. Through their programs, including FC Prepares, FC Delivers, and FC Sustains, participants receive comprehensive training, coaching from industry experts, and opportunities for youth leadership. Future Chefs was recently awarded a 10-year grant from Cummings Foundation, which will further expand their work and impact in the community.Generated from the website

Boston Amazigh Community

Barfield, Thomas

West African Research Association

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