Roxy's Grilled Cheese is a beloved establishment in Cambridge, MA, founded by James DiSabatino. The journey of Roxy's began as a serendipitous adventure born out of a passion for simple yet delicious food. Inspired by surviving on bread and cheese during travels with his brother's punk band, James decided to pursue his culinary dream.
Starting with a food truck purchased off Craigslist, Roxy's faced initial challenges due to food trucks not being legal in Boston. Undeterred, James tirelessly pursued the necessary permits, eventually becoming the first food truck to operate legally on a city street. This unconventional beginning set the stage for a unique dining experience that prioritizes direct interactions with guests.
Roxy's commitment to quality ingredients and handcrafted recipes remains unwavering. From slicing their own cheeses to making guacamole from scratch, every detail is meticulously attended to. What started as a humble grilled cheese concept has evolved into a diverse menu that continues to captivate taste buds while staying true to its roots of creating fun, delicious, and innovative dishes that foster connections with the community.
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