This is the flagship location of the prestigious eatery. Originally founded in 1989, the restaurant has reopened after undergoing renovations. The menu features a mix of American and Mediterranean cuisine with dishes that include Crispy Calamari a la Carciofo, Kobe Beef Stroganoff, Crispy duck l’orange, Wood Grilled Wild Salmon, Lamb Duo and New World Paella, among many others.